Est. 2026 · Provo, Utah
Soups & sandwiches, made from scratch
Chef-driven comfort food served hot out of a tartan-wrapped truck. Pulled pork, real reubens, truffle fries, and soup worth lining up for.
Roll up & eat
2680 N University AvenueProvo, Utah 84604
Call ahead: (801) 367-1684
Email: mccraleysfoodtruck@yahoo.com
Open in Maps| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:00 – 9:00 PM |
| Thursday | 5:00 – 9:00 PM |
| Friday | 5:00 – 9:00 PM |
| Saturday | 11:00 AM – 9:00 PM |
The man behind the window
McCraley's hit the road on June 26th, 2026 — a lifelong dream finally on four wheels.
Steven is a classically trained chef with years behind the line, turning out the kind of scratch-made comfort food you don't expect from a truck: homemade pickled sauerkraut, real thousand island, slow-cooked pulled pork, and soups built from the base up.
Pull up to the window, say hello, and eat something good.
Le Cordon Bleu · Portland, OregonFrom the window





